Taste the Flavors of the Oregon Coast

SEAFOOD / STEAKS / BURGERS


Food

Seafood and more

Appetizers

Cheese Bread 5           Onion Rings 10      Calamari 14
Tempura Prawns 14      Crab Cakes 16
Oysters- Deep Fried 12   Oyster Shooters- 3.00 each
Jalapeno Cheese Bread 6    Local Bay Shrimp Cocktail 12
  

Chowder

Harbor Light Clam Chowder Cup- 6 Bowl- 8 

Clam Chowder & Cheese Bread  Cup-11  Bowl- 13

Clam Chowder Supreme- topped with bay shrimp, crab and your choice of cheese. Served with garlic toast 18

Clam Chowder Deluxe- topped with Bay shrimp and cheddar cheese. Served with garlic toast 16

Salmon Harbor Clam Chowder- topped with Pacific Northwest smoked salmon & dollop of sour cream dill sauce. Served with garlic toast 17

Harbor Light Seafood Favorites

"Fish On" Combo Platter- Cod, Wild Prawns, house made coleslaw, garlic bread, and a cup of Deluxe Clam Chowder 23

"Clam On" Combo Platter- Clam fritters, Clam strips, house made coleslaw, garlic bread, and a cup of Clam Chowder 20

Oregon Bay Shrimp Dip- Fresh local Bay Shrimp on grilled sourdough bread with cheddar cheese and Thousand Island dressing. Served with a cup of clam chowder to dip your sandwich for the full Oregon coast experience 16

Harbor Light Savory Pies

Add a Salad for $2
Seafood Pot Pie- Prawns, halibut, Oregon bay shrimp & crab in a creamy white sauce with a touch of sherry & fennel. Topped with puff pastry 24

Elk Shepherd's Pie- Ground Elk cooked in a savory gravy with wild mushrooms, carrots and topped with mashed potatoes 20

Smoked Chicken Pot Pie- Smoked chicken, potatoes, peas & carrots topped with puff pastry 18

Seafood Baskets

Served with your choice of fries or onion rings and small coleslaw.
Combo Basket- 2 Wild Prawns, 2 Oysters and 2 Cod 20
Fish and Chips- Pacific Cod tempura dipped and deep fried or pan fried. 3 pieces for 16  4 pieces for 18

Alaskan Halibut- Deep fried in our tempura batter. 2 pieces for 22
4 pieces for 30

Wild Prawns- Deep fried and served with our house made Asian dipping sauce 19

Oysters- Lightly floured and deep fried 18

Beverages

Coffee 2.50
Variety of Hot Teas 2.50
Fresh Brewed Ice Tea 2.75
Fresh Lemonade 3.00
Arnold Palmer 2.75
Fresh Marion Berry Lemonade 3.50
Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer 2.00

Desserts

Marionberry Crisp 9
Chocolate Lava Cake 9
Peanut Butter Pie 9
Carrot Cake 9
Bread Pudding 8
Vanilla Ice Cream 3
Marionberry Sauce 2
Whipped Cream  1
Whiskey Caramel  1



Salads

Your choice of our house made Blue Cheese, Honey Mustard, Ranch, Thousand Island or Balsamic Vinaigrette dressing
House Dinner Salad- Made with romaine lettuce, tomatoes and cucumbers 6

House Smoked Tri Tip- Our own smoked Tri Tip on a bed of romaine lettuce, topped with tomato, avocado, crumbled blue cheese, hard boiled egg and fried onion crisp  18

Smoked Chicken, Bacon & Avocado- Our house smoked chicken with bacon, sliced avocado, tomato and hard boiled egg on a bed of romaine lettuce 18

Shrimp Louie- Wild caught Oregon Bay Shrimp piled high on romaine lettuce, avocado, hard boiled egg Served with our classic Thousand Island dressing 20

Crab Louie- Dungeness Crab piled high on romaine lettuce, avocado, hard boiled egg Served with our classic Thousand Island dressing Market Price 

Sandwiches

Served with choice of fries, onion rings or coleslaw. 
Gluten free bun or bread for additional 1
Dungeness Crab Melt- Dungeness crab, cheddar cheese & Thousand Island dressing served on grilled sourdough bread 22  
Add tomato & avocado 2

Prime Rib French Dip- Thinly sliced prime rib piled high on a warm baguette. Served with au jus & horseradish sauce on the side 18
Add mushrooms & onions  1.50

BLT- Apple wood smoked bacon, house pesto mayo, lettuce and tomato on grilled 
sourdough 15  Add avocado 1.50

BBQ Smoked Pulled Pork- We smoke our pork 18 hours, smother it in our house made BBQ sauce, top it with our coleslaw & serve it on a Brioche bun 16

Charbroiled Burgers

Topped with lettuce, tomato, red onion & HL sauce. Served with your choice of fries, onion rings or coleslaw. Gluten free bun for additional 1
HL Signature Burger- 6 oz. Wagyu Beef Patty topped with applewood smoked bacon, caramelized onions & cheddar cheese. 18

Wild Burger- Elk, Bison, Wild Boar & Wagyu mixed together makes a tasty 8oz. Burger. 18

Elk Burger- 1/3 lb USDA elk burger, bacon, grilled mushrooms & onions 18

Traditional Burger- 6 oz. Wagyu Beef Patty 16 

Beyond Burger- 1/4 lb plant-based burger 16

*Consuming raw or undercooked animal products increases risk of food born illness

Harbor Light Food Photo Gallery

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